Fruit shipping

Are you shipping your fresh produce safely along the entire supply chain? Use OTFLOW and ensure the quality of your fruit upon arrival.

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container ship vessel

What to consider when shipping internationally?

The transport of goods involves several well-established processes, but when it comes to the international transport of fresh food, it also implies compliance with a series of rigorous standards that guarantee the preservation of the quality and safety of products.

Because of the previous, it is important to use guidelines and take all the necessary safety measures to reduce risk.

temperature risk during shipping
Containers and reefers below deck of a container ship

 Temperature matters

It is important to maintain the corresponding temperatures during the entire cold chain to keep good quality. In some fruits, one or two degrees more/ less can make a big difference in the quality of the cargo upon arrival.

Sometimes, even if the temperature guidelines are followed correctly, there are external variables that affect the temperature of the cargo. Therefore, it is recommended to use OTFLOW. This reefer floor cover keeps the temperature more stable across the entire container, reducing the risk for the cargo.

How OTFLOW WORKS

Keys in transport

Keys in the trasport of perishable cargo

Different kind of fruit together, some are sliced

• Cold chain: maintain the same conditions throughout the whole process of transport is essential to ensure food safety and quality.

• Specific vehicles: the ATP precisely establishes the type of vehicle for each temperature and type of cooling.

• Storage: it must have zones that guarantee the conditions for each type of product.

• Loading and unloading: the condition of the merchandise has to be maintained from the opening to the closing of the cargo compartment.

45% of all fruit
goes to waste.

Help us in our mission to reduce fruit waste on a global scale, one container at the time.

"The quality of the fruit is significantly higher throughout the entire container."

Ton de Weert  |  Quality Control Manager @ The Greenery

Interested in OTFLOW?

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