Improve your pineapple export

Did you know that 45,9% of claims on pineapple export is caused by temperature problems? Use OTFLOW to keep temperatures within range and keep your cargo safe! 

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What is the best temperature for pineapple shipping?

Shipping and storing pineapple requires the temperature to be between 7°C to 12°C, and no longer than a 3 to 4 week period. When pineapples are being exposed to temperatures below 7°C chilling injuries will occur. 

Studies show that OTFLOW reduces the temperature difference by 30%. Therefore keeping pineapple within the ideal temperature range during transit.

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Claims on Pineapple

Almost 50% of all claims on pineapple exports are caused by either too high or too low temperatures. Temperatures rise around the equator; the cooling unit can not keep the pineapples cool due to the inefficient air flow inside the refrigurated container. 

Other reasons for claims are: container damage, water damage, delay in transit, suffocation and deviating arrival conditions. 

Watch video temperatures during transit

Top 10 pineapple exporting countries

countries that exported the highest value of pineapples 

exporting pineapple
  1. Costa Rica = $ 980.600.000 (47.1%)
  2. Netherlands = $ 230.900.000 (11.1%)
  3. Philippines =  $ 172.400.000 (8.3%)
  4. Belgium = $ 110.400.000 (5.3%)
  5. United States = $ 97.000.000 (4.7%)
  6. Ecuador = $ 44.200.000 (2.1%)
  7. Honduras = $ 41.100.000 (2%)
  8. Mexico = $ 41.000.000 (2%)
  9. Taiwan = $ 37.300.000 (1.8%)
  10. Ghana = $ 36.300.000 (1.7%)
pinepple pallets with otflow underneath inside a reefer container for shipping

Use OTFLOW for your Pineapple export to keep temperatures perfect!

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